A full-blooded feed steer named “Ranger” took the top prize at the American Highland Cattle Association National Show yesterday. Photo by Dr. Alison Brown.
Ranger of Twin Creeks took Grand Champion Fullblood feed steer in the American Highland Cattle Association National Show yesterday in Denver.
The win is a local source of celebration in the Arkansas River Valley; the proud owner is Garland Martin of Angel Mountain Ranch in Poncha Springs.
The American Highland Cattle Association is the association that manages the purebred registration of these hardy cattle. Often referenced as “the grande old breed”, this branded beef breed produces Quality Highland Beef (QHB).
Highlands are raised in a humane manner without any added hormones, anabolic steroids or sub-therapeutic feed antibiotics. Producers actually sign a contract that states they will follow appropriate protocol in naturally raising, finishing, and processing their beef.
Highland cattle originated in Scotland as far back as the sixth century, making them one of the oldest breeds in the world. They were bred to thrive in the harsh conditions of the remote highlands. Among the heritage breed attributes, are hardiness, self-sufficiency, and longevity. They are known to be excellent foragers and efficient at improving pastures and clearing woodlots.
Highland cattle have a double-hair coat that protects them in harsh weather. This is believed to be the reason why they have limited external fat cover, meaning less to trim and more value for the pound.
Recent Comments